Menu & Order Form
Menus from the restaurant at the
Back from the Market Menu
From Wednesday through Friday at lunchtime, we invite you to discover our “Back from the Market” Menu—a lunch special inspired by seasonal produce and the day’s freshest arrivals. Check out this menu every day in our social media stories!
Full Menu: 26.50
Appetizer + Main Course or Main Course + Dessert: 22.50
Suggestions
Because some ideas just can't wait…
The Chef sometimes lets the moment, inspiration, and the ingredients he wants to showcase at that very moment take center stage. These special offerings, available only in-house, make every visit unique.
Appetizers
A modern take on Quiche Lorraine
: bacon mousse, confit pork shoulder, and fried onion chips
€16.90
Marinated duck foie gras
, rhubarb jelly, and candied rhubarb
€19.50
Tuna sashimi
, yuzu-infused sesame, coconut milk, and lime vinaigrette
18.50
Dishes
's Yellow Chicken Supreme, Italian cured ham, and "Tomme" cheese from the Meyer Farm
€26.90
Line-caught hake fillet
, green asparagus, and fish emulsion
€28.50
“S’Ygnature” beef
, creamy sauce with delicate spices
27.50
Desserts
Crispy Millefeuille with Two Chocolates
€10.50
Vanilla Crème Brûlée
Madeleine
€10.50
Deconstructed lemon tart
Creamy lemon custard, lemon cake, and crispy shortbread
10.50
Kids' Menu
At Le S’Y restaurant, we love introducing our young guests to the joys of fine dining.
Our children’s menu is prepared with the same care as our other menus, using seasonal ingredients and homemade recipes. It changes regularly based on the chef’s inspiration and is designed for children up to 12 years old.
To see the current menu, our team will be happy to show it to you at the restaurant.
Main course + dessert: €12.50
or
Appetizer + main course + dessert: €14.50
